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Food Banks that serve the State of Delaware

In Delaware, the stark reality of food insecurity persists, with 99,530 individuals, including 30,040 children, facing hunger. This equates to 1 in 7 children and 1 in 10 people experiencing food insecurity, highlighting a pressing issue within the state. The dire need for food assistance is further emphasized by the staggering estimation that individuals grappling with hunger require an additional $62,582,000 annually to meet their basic food needs. Despite the existence of supplemental programs like SNAP, which aids households in purchasing food during tough times, the demand for assistance surpasses the capacity of charitable initiatives alone. The Food Bank of Delaware stands as a vital resource, offering a lifeline to those in need. With a history of dedicated service, the Food Bank remains committed to addressing the growing hunger crisis, particularly evident in the recent surge of individuals seeking aid due to factors like inflation and the cessation of expanded SNAP benefits. Through its Healthy Pantry Centers in Newark and Milford, the Food Bank witnessed a substantial 76% increase in household visits, distributing a record-breaking 17.2 million pounds of food in the most recent fiscal year. However, challenges persist as the demand continues to outpace available resources, underscoring the crucial role of both government assistance programs and community support in bridging the meal gap and combating food insecurity in Delaware.

The fight against food insecurity demands collaborative efforts that extend beyond immediate relief to encompass systemic solutions addressing its root causes. Data-driven strategies, such as those employed by ChristianaCare primary care clinics in New Castle County, play a pivotal role in identifying areas of high need and facilitating access to essential services. By integrating various spatial data sources, health care systems can pinpoint communities grappling with food insecurity and connect individuals with vital resources like food pantries. Additionally, concerted advocacy efforts, such as those led by organizations like the Food Research and Action Center (FRAC), are essential in pushing for policy reforms that enhance benefit eligibility and support vulnerable populations. Initiatives like the SNAP Nutrition Security Act and the Closing the Meal Gap Act hold promise in bolstering nutritional assistance programs and alleviating the burden on struggling households. Moreover, community engagement remains paramount, as evidenced by the dedication of volunteers like Susan Breakie, whose commitment to serving others underscores the collective responsibility in addressing food insecurity. As Delaware navigates the challenges posed by food deserts and economic disparities, fostering a culture of compassion and collaboration is essential in ensuring equitable access to nutritious food and safeguarding the health and well-being of all its residents.


Food Bank of Delaware

222 Lake Drive, Newark, DE 19702

302.292.1305 www.fbd.org